Scamorza recipes

7th August 2020

Bruschetta with Vine Ripened Tomatoes and Scamorza

INGREDIENTS 8-10 slices Scamorza AffumicataOlive oil1 whole Red Onion3 ripe TomatoesBalsamic vinegarGrilled or Toasted thick white bread METHOD Take a pan, cast iron if you have one, and add a splash of olive oil to the base. Line the base …